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100 days grain fed beef

Coorong Black Angus Ribeye is a premium beef cut from Australia, renowned for its exceptional marbling, tenderness, and rich flavor. Sourced from 100-day grain-fed Black Angus cattle raised under strict quality standards in South Australia's Coorong region, this beef offers a superior dining experience.​ - THE MIDFIELD GROUP 
 

🔪 Cooking Tips

• Cube Roll (Ribeye): Ideal for grilling or pan-searing. Season with salt and pepper, and cook to your preferred doneness.

• Cube Roll Roast: Perfect for roasting in the oven. Tie with kitchen twine to maintain shape and ensure even cooking.